This ingredient makes the sweet treat even more unique. In addition to the themes, there are also scheduled presentations and demonstrations given on a stage at the festival, and even a childrens area. In the 1950s, the family began mixing chocolate with local nuts to add variety to their selection of premium delights. You can participate in workshops to learn how to make chocolate, see artisan chocolate makers at work and hear their tips, and of course taste all the inventive creations. In this guide, youll find the top chocolatiers and the best places to sample them. Youll visit the best pastry shops, chocolatiers, and cafes in Turin, and indulge your sweet tooth with treats made from the famous Torino chocolate. Check out the amazing artistry behind the chocolate in Turin! And stay up to date on the official Turin Chocolate Festival by visitingCioccolaTos Facebook page. The Turin Chocolate Festival happens every year in November at the beautiful Piazza San Carlo and Via Roma. Turin Tourism Turin Accommodation Turin Bed and Breakfast Turin Holiday Rentals Turin Holiday Packages Turin Flights One of the most popular is CioccolaT, a chocolate festival that takes place in November and features stalls selling every kind of chocolate imaginable, from truffles to chocolate-covered fruits. The first official documents mentioning cremino date back to 1934 and nowadays a Ministerial decree has declared it to be a 'traditional food product of Piedmont'. Every trip to Italy is unique: you can build it as you like, based on your lifestyle and needs. Turin, as well as the greater Piedmont area, is the home of the Ferrero company. Eventually, he ended up calling the festive-looking chocolate "Cri Cri" and the name just stuck! Cioccolat, Turin Chocolate Festival. Over 100 master chocolatiers from Italy and other countries sell their products on Turin streets, the old town smells like chocolate, delicious. Cioccolat 2022 will also propose unscheduled events, which will take place throughout the city of Turin. Piazza San Carlo and via Roma. An event every year that begins at 12:00 am on of November, repeating indefinitely. Go Travel Planet This sweet treat has been enjoyed even by the Savoy royal court and this month-long event invites chocolate lovers to gather and participate in various labs and tastings including events for children. Casa Cioccolat is the heart of the event, with tastings, guests and showcooking. Sicily, Palermo, food, food festivals, street food, food and wine tours, South Tyrol, Italy, local food, Trentino-Alto Adige, food, Campania (Naples, Sorrento, Amalfi Coast), Turin is one of Italy's great food cities, This top-rated 2 hour chocolate-focused walking tour. gracious round hazelnut) was the very first wrapped chocolate. The major Standard courses are Italian language courses in groups of 5 to 8 people, suitable for all levels of knowledge (from Italian language course for those who work or study in Turin and want to learn the language in the evening. I used to have Nutella for breakfast or for an afternoon snack, chocolate treats after meals and more treats on Sunday afternoons: gianduiotti, cremini (hazelnut flavored layered pralines), arancini (candied orange peel covered in dark chocolate), all kinds of truffles, chocolate bars, Easter chocolate eggs, Baci (kisses) and, of course, plenty of hot chocolate with whipped cream. Turin, the capital city of Piedmont, hosts an annual chocolate festival to promote the region's confectionery industry. We guarantee you'll be glad you did! It procures some of the finest cocoa in the world (Criollo Sur del Lago) and the best hazelnuts (Round Dear Trilobate) from small producers in Venezuela. With excellent produce, incredible tastes, and the promise of something new and exciting, the city is a must-see for chocolate lovers. Visit Turin, wander the cobblestone streets and venture into cafes hidden in the walls to sample wonderful kinds of chocolates and Turin candies. Their famous alpino, giandujotto, and cremino are just some of the authentic recipes that are worth a try among their variety of more than 80 chocolates. Do you agree? Dark chocolate lessens cravings for sweet, salty and fatty foods, hence may help in achieving weight loss. Hannagiulia Bed & Breakfast is located in the west of Turin, Pozzo Strada neighborhood between the Tesoriera Park and the Ruffini Park. The procurement of enough cocoa during the Napoleonic Wars to make chocolates led to the invention of Gianduja, a decadent chocolate blend with 30% hazelnut paste. Cremino with sea salt and extra virgin olive oil as well as the Barolo chocolate are just two of the brand's unique creations that you must try on your trip to Torino. Italys most famous chocolate festival (and the largest in Europe) takes place in Perugia every year in October. But the highlight for me, and I imagine many others as well, was the opportunity to browse the various chocolate vendors counters. Their dark chocolate has no milk and the entire chocolate product range is gluten free and, of course, GMO free! Cacao contains proteins, calcium, phosphorus, magnesium, iron, copper, flavonoids and theobromine (literally food for the gods). The hazelnut paste is creamy and smooth, and the first thing youll taste is the rich notes of the nuts. Currently there are 137 upcoming events. Today, you can simply drive to the store, buy a chocolate bar, and eat it in one sitting. Every weekend from October 8th to December 4th 2022, for the 92nd edition of Alba International White Truffle Fair, the biggest international fair dedicated to truffles growing in the hills of Langhe, Roero and Monferrato. ), and a giant chocolate Easter egg the size of that womans torso. DREAM OF ITALY was founded in 2002 by Italian travel expert Kathy McCabe as a travel magazine and membership website. Made with hazelnuts, cocoa, and sugar, it is available today at elite chocolatiers and supermarkets. Turin's love of chocolate extends beyond its shops and chocolatiers, as the city also hosts several chocolate-themed events throughout the year. This treat made of a hazelnut covered in chocolate with a coating of tiny sugar pearls derives its name from a cute love story that involves a student from Turin and his girlfriend, Cristina (Cri). And if you want to experience the best chocolates in Turin by yourself, you can always visit the top chocolate shops in Turin. The Turin Chocolate Festival takes place in the baroque Piazza San Carlo in November. I love them all. Lets see what this festival is about: in the main square of the city centre, Piazza Vittorio, which also happens to be the biggest square with arches in Europe, you can find a very specific path made by so many chocolate stands, each one having a specific kind of chocolate: dark, milk, white, fondant, etc. From 28 October to 6 November, at theCioccolatFestival, Piazza San Carlo becomes an open-air laboratory, the starting and ending point of a chocolate tour over 10 days with events, stands ); chocolate sausage & eggs; and chocolate pasta. Over 120 chocolate makers from Italy and other countries present their products, give away free samples, sell delicious chocolate by the kilo and participate in competitions, workshops for children and adults, along with other cultural and educational events. This top-rated 2 hour chocolate-focused walking tour is a great way to discover and explore the sweet side of Turin. The candied orange peel french dipped in dark chocolate, the simple delicious praline, and the refreshing pink grapefruit are just some of the things you need to try. Elsewheremapping 2023 | All Rights Reserved. The dark chocolate variety is called nocciolato fondente, while the milk chocolate and white chocolate varieties are called nocciolato latte and nocciolato bianco respectively. the streets of the historic center of Turin, among historic monuments and famous cafes such as the Pasticceria Stratta or Caff Al Bicerin. 32 talking about this. Disclosure: This site incorporates affiliate links. The Turin Chocolate Festival happens every year in November at the beautiful Piazza San Carlo and Via Roma. Thanks! Baci di Dama cookies and chocolate truffles are other must-tries when in Turin. Turin is an elegant yet quaint city that sits in the shadow of the majestic Alps in Italys northwest Piedmont region. One thing to remember is that some of Turin's most popular music festivals are held in July, such as the Kappa Futur Festival, Sonic Park Stupigini and the Flowers . I couldnt have turned out any different growing up in Turin, one of the world capitals of chocolate (most likely, the World Capital of Chocolate). Bicerin is a delicious, 18th century drink made from espresso, chocolate, and milk that might be the answer to your problem. The square is a pedestrian area with benches and small fountains, ringed by beautiful, grand buildings. The cremino was invented in the second half of the 19th Century by Ferdinando Baratti, who had already opened a liquor and confectionary shop with his partner, Edoardo Milano (hence, Baratti & Milano, with its chocolate selling throughout Italy, and a very busy restaurant and store in Turins center). First granted licence to This sweet treat has been enjoyed even by the Savoy royal court and this month-long event invites chocolate lovers to gather and participate in various labs and tastings including events for children. Named after the mask of Piedmont and shaped to resemble a gold ingot, the Gianduiotto chocolate is a delicious symbol of Turin that was first produced by Caffarel in 1865. Youll find that our detailed overview of chocolate in Turin makes planning a self-guided tour easier than ever. The continuing love story between Turin and chocolate began as far back as 1560: in celebration of the Ducal Capitals move from Chambry to Turin, Emanuele Filiberto of Savoy served a symbolic cup of piping hot chocolate to the city. Cremino is a delightful chocolate with layers of lemon creme, coffee creme, or hazelnut cream sandwiched between chocolate. Taking place in the central Piazza San Carlo, CioccolaT is a celebration of artisanal chocolate in the city that invented that perfect chocolate treat that is gianduiotto. Turin. Add that to the love and thought that goes into making this chocolate, and something entirely unique is created. Gianduiotti were first put on the market for the occasion of Carneval, which is why these Turinese symbols carry the name of the citys mythical mask, the ruddy-faced Gianduja. He served hot cocoa to celebrate the transfer of Ducal capital from Chambry to Turin. Its almost as though people have lost their appreciation for good chocolate bars. All their chocolate is bean-to-bar, promising a top-quality product thats ethically sourced. Established in 1915, the chocolatier has a long line of chocolate making history. The origins of chocolate in Europe dates back centuries, to the time of the Aztecs and Mayans, who used chocolate as an ingredient in a drink. oktoberfest.de is now live on Facebook . And if these pictures werent enough, be sure to check out my favorite picture from the chocolate festival here, plus all the other Turin pictures I took that day in the Italy Photos section. After all, the history of Italian chocolate began in this magical city. I was unsuccessful at finding this out through my internet search! Cocoa was, of course, the star of the show, but it wasnt always readily available. Torino chocolate is among the best in the world, and eating chocolate there is quite simply one of the best things a foodie can do in Turin! Learn about the history of chocolate making in this region of Italy as you stroll through the heart of the city with your local foodie guide and storyteller. Note: Dates have not been confirmed; please check the event website for updates. Approximately 120 chocolate makers from Italy and other countries exhibit their products, offer free samples, and sell chocolate by the kilo here while competing with each other. It became a frontrunner in the growing chocolate industry at the same time that cioccolata calda (hot chocolate) gained popularity all across Europe. It is enjoyed in the form of chocolate bars, a spread, and as filling for other chocolates. Enjoy the Festival delle Colline Torinesi and the Festa di San Giovanni. >> Need a place to stay amidst all the chocolate consumption? So it is only fitting that this Sicilian baroque town should host a festival dedicated to its chocolate. All the information you need to plan a trip to Italy or to know the basics to best visit it. Peyrano Torino. Turin has long been renowned by discerning chocolate lovers for its delectable cocoa creations. Turin wouldnt be known as a city of chocolate without Tartufo. This was a time when chocolate was enjoyed simply as a beverage. Location and style All kinds of spices and sugars were added to create new flavors. A whole month of chocolate-stained lips, sugar highs, and overall warmth and satisfaction await you! How Iconic Food Products in Italy are Weathering the Effects of the Drought. Hours: Monday - Sunday, 10am - 9pm Now it wasnt just royalty and the elite who were spoilt with the sweet treat. Additionally, since 2003 Turin has organized a much-loved festival, CioccolaT, a grand celebration of chocolate with various events, tastings, exhibits and performances all strictly chocolate-related. The country tells a long story rooted in tradition and culture, and not to forget, artisan chocolate making. Piazza XX Settembre. Nocciolato are huge bars of chocolate that are loaded with whole roasted hazelnuts. As Italy enters fall, chocolate festivals open across the country and continue into the spring. Going without tasting his Giuinott (a bold reinvention of of the classic, Gianduitto) is considered a crime! severalshow-cooking sessions, entitled "Chocolate with the Stars". Then, Italys beloved Gianduiotto, imagined up by Michele Prochet in 1865, fused cacao and hazelnuts from Piedmonts Langhe zone. Giandujotto Turin is made with Langhe hazelnut, which is only found in Piedmont. Some would dare to say its the best chocolate in Italy. THE CONSTRUCTION OF THE PHOTOGRAPHIC IMAGE AN. 06 October 2022 3 minutes The continuing love story between Turin and chocolate began as far back as 1560: in celebration of the Ducal Capital's move from Chambry to Turin, Emanuele Filiberto of Savoy served a symbolic cup of piping hot chocolate to the city. Meanwhile, July is the hottest month of the year, with an average high of 85 degrees F (29 degrees C). And while trying the traditional treat is a must, Its almost as though people have lost their appreciation for good chocolate bars. It was nearly a century later that Turin finally received an official license to produce chocolate and Gi Antonio Battista Ari pioneered the first chocolate house in the city. I am also a cross-cultural individual, having been born on one continent and having spent the most of my life on two others.As a result of my personal experiences, I chose to embark on this YouTube journey to bring you the best of food, wine, and everything else related to visiting different places, countries and regions.Hope you enjoy my channel, please subscribe, like and share.Cheers!Mark For Collaboration and Business inquiries please use the contact information below: Email: GoTravelPlanet10@gmail.com Subscribe now for the new content of beautiful journeys and travel ! Italy Foodies is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. , but indulging in chocolate is one of the most wonderful. Next year, Eurochocolate runs 16-25 October 2020. https://www.eurochocolate.com/. and the chocolate is cradled back and forth for at least sixty hours in porphyry flat conches. While this prominent and loved chocolate brand offers a variety of chocolate confections, it is most famous for its Nougatine - a chocolate filled with gooey caramel and chopped hazelnuts from Piedmont. Thanks! Another way to taste the best chocolate in Turin is by visiting the city during the CioccolaTO festival, which name is exactly how do you say chocolate in Italian, unforgettable right? The brand new exotic chocolate drink was served during the celebrations for the transfer of the capital of Savoy from Chambery to Turin. Its easy to stroll down the streets of Turin and find yourself in the midst of a chocolate extravaganza. Not only you can taste the chocolate, but you can also participate to some taste workshops, meet great chefs and learn more about the history, the culture and the tradition of the Italian chocolate. I suppose if I were really into cooking, and were living here for more than a few weeks, Id probably have sampled more widely and brought more goodies home but still, CioccolaT was a fun excuse for a day-trip to Turin. The flavors might remind you of a similar taste, Nutella. The chocolate at Guido Castagna, however, deserves to be eaten slowly and in small quantities. Chocolate arrived in Italy with the Spaniards, who brought it from the New World to Modica, Sicily, where they ruled at the time; via the Venice Republic, which traded extensively, and brought chocolate into the citys cafs; and through the Savoy family, who brought it to Turin. In 1678, the first-ever cocoa store was opened, serving these hot beverages in Turin. The rest, as they say, is history! Since then many of Turins large companies (largely focused in the Piedmont Region, although expert chocolate makers exist all throughout the Peninsula) began to attribute their success to chocolate-making Peyrano, Baratti & Milano, Streglio, Feletti, Caffarel, Stratta and, above all, Giordano, the only producer today that to still hand-cut its famous chocolate with a knife. I was unsuccessful at finding this out through my internet search! Today, you can simply drive to the store, buy a chocolate bar, and eat it in one sitting. Chocolate lovers of the world trust me you havent fully experienced chocolate until you come to CioccolaTo and dive into Turins chocolate heaven. Although cocoa originated in the Americas, most of the world's cocoa is . Over 120 chocolate makers from Italy and other countries present their products, give away free samples, sell delicious chocolate by the kilo and participate in competitions, workshops for children and adults, along with other cultural and educational events. until 188th Munich Oktoberfest. That means all youll need to do is arrive in Turin during the festival and get directions. During this private tour, youll get to sample 4 Italian chocolates and take a guided walk to Turins main sights. Did you know that chocolate was only ever consumed as a drink up until 1826? One of the top Turin chocolates - the gianduiotto NOCCIOLATO FONDENTE, LATTE, OR BIANCO As you enter the best chocolate shops in Turin, you'll almost always be greeted with huge bars of dark ( fondete ), milk ( latte ), and white ( bianco) chocolate containing whole roasted hazelnuts. Chocolate maker Majani took the opportunity to reinvent Baratti & Milano's original recipe for the delectable cube and came up with "Il Cremino.". >>> Booking a tasting at his shop on Via Lagrange or at his factory is highly recommended! Do you find it hard to choose between coffee and hot chocolate? Sea, mountains, cities, national parks and UNESCO sites: in Italy every destination is a unique experience to be fully enjoyed. By using this website, you agree to our use of them. Chocolates in Turin make use of fresh, as natural as possible, produce. By way of chocolate, the maestros of Turin knew exactly how to express their taste for innovation, so much so that they experimented with new mechanisms to mix cacao, vanilla, water and sugar into a malleable paste (beginning 17th Century). Expect to find raw chocolate, with the beans sourced from Madagascar and Venezuela, assorted bean bars, and truffle collections when you visit. Turin; a tour to discover the capital ofPiemontewith its magical and esoteric symbols. While it certainly looks different today, it's very likely that the first version of the chocolate bar originated in Turin. Because we are! Hosting master chocolatiers from all over the country and highlighting the history of this tasty dessert, Turins annual chocolate festival, will delight cocoa lovers of any age. Chocolate is one of the most famously produced products in Italy. This is one of the most popular forms of chocolate worldwide, and the most addictive! So, where does a chocoholic begin to experience the beautiful bean in all its glorious forms? ; Mole Antonelliana, a 167-meter tall tower built between 1798 and 1888, houses an . Our B & B is located in an area surrounded by the quiet countryside, in a peaceful and panoramic setting near Hill. 20 years later and there are now more than 190 issues of Dream of Italy and it is the inspiration for the PBS TV series that McCabe hosts! Cioccoshow is a relatively new addition to the world of chocolate festivals in Italy as it began in 2005, but has soon grown to become one of the largest in Italy. In fact, I must confess that Im a chocoholic. Copyright Notice: This video and my YouTube channel contain dialog, music, and images that are property of Go Travel Planet. L-R: Chocolate legos (and what do you think the gal behind the counter is eating? It was one of the first chocolate factories in Italy and Europe, and is still known for its bean-to-bar chocolates today. For four days, within the shadow of its Baroque churches, Modica will host conferences, workshops, presentations, games, shows, and entertainment, all chocolate-inspired. Turin Turin Tourism Turin Hotels Turin Bed and Breakfast Turin Vacation Rentals Turin Vacation Packages Turin Chocolate Festival also includes music, shows, workshops, chocolate tasting, and competitions. By visiting one of the stores, youll have the opportunity to discover the history and passion that goes into producing these chocolates. This chocolate delight made with the so-called Tonda Gentile (i.e. That's the WiesnGentleman 2022 Werner W. took care of a helpless . Although indulging in a decadent cup of chocolate coffee can sometimes be a little heavy on your wallet, it's an experience worth having when in Turin. We and our partners use cookies to display personalized advertising and for profiling and measurement purposes. This year, Sbandieratori Citt di Firenze, the group of historic flag-waving, graced the festival with their performance. produce chocolate in 1678, Turins innovative confectioners can more than hold their own against the chocolate powerhouses of the French Belgian and Swiss. CioccolaT 2008 was the 6th edition of this festival, and if youre in the area when its running and youre a fan of chocolate its certainly a nice way to spend an afternoon. Practical pastry course in Villanova D'Asti (AT), Course in Pastry Sciences and Technologies, Practical course of modern pastry in Cuneo. Turin chocolate is something not to be missed when visiting. The first hot chocolate was served in Turin in 1560 at the court of the Savoy. There are many fascinating things to do in Turin, but indulging in chocolate is one of the most wonderful. 2021 TURIN ITALY GUIDE. Both complimenting each other beautifully. Chocolate is once again the king of Turin. "Dream of Italy" is a registered trademark of Dream of Italy, Inc. Travel, Transform and Thrive Special (with Sting), Montalcino: Sagra del Tordo (Feast of the Thrush), Dream of Italy: Travel, Transform and Thrive Special, Dream of Italy: Travel, Transform and Thrive Special The Companion Book, Magazine Archive: Back Issues of Dream of Italy.
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