Paula Deens recipe is a sweet potato pie from the South. Hope that clarifies! Totally fine to skip the cloves, Jeff. To open the Instant Pot lid, move the valve to venting and manually release any remaining pressure, if applicable. It all looked good and creamy until I dumped in the sweet potato, but as soon as the potato hit the egg/sugar/butter mixture, it lost its creaminess and there were grainy white specks throughout the batter. Yes, you can definitely use a store bought pie crust. For this pie recipe, you'll need mashed sweet potatoes. Thanks so much. So if youre looking for classic soul food recipes to serve with your sweet potato pie this. Bake pie crust for 25 minutes with pie weights or beans, then carefully remove the parchment paper along with the pie weights and bake for another 5 minutes. I made it with a gluten-free crust but the filling was definitely the best part. Thensubscribe HERE for all the soul food! Here are three key ingredients that belong in a Southern sweet potato pie. pies are traditionally made with sugar, spices, and eggs. Africans were used to cooking with yams. Like this post? Bake for 35 - 40 minutes until the middle is still slightly jiggly. Bake for 45 to 60 minutes or until tender when pierced with a fork. 4 In large bowl, beat sweet potato layer ingredients with wire whisk. Add butter, and pulse until mixture is crumbly, about 30 seconds. And sometimes even onNew Years. It Had Nice Texture.but had NO FLAVOR! The picture showing the ingredients needed to make the sweet potato pie, has both brown and white sugar. So, what potato should I use for this recipe technically? Press into bottom and up sides of a 9-inch deep-dish pie plate. Originally from South Carolina, Mable is known for her Southern-style pies, which she bakes by the dozen to give away over the holidays. Beat cream cheese, sugar, 1 egg and 2 tablespoons milk until smooth; set aside. Make the sweet potato pie filling: Mash the sweet potatoes and room temperature butter together in a large bowl. To roast them, prick a few holes in your potatoes and bake them in a 425-degree oven for 45 to 50 minutes. 22 Quick and Easy Recipes in 30 Minutes (or less) + 5 Chef Secrets To Make You A Better Cook! It sounds like you were more expecting a pumpkin pie than a sweet potato pie. Thank you so much Anna! Whoops, I see you have already answered this question from the person below. Hope that helps! Bring to a boil. Bring campfire smores inside during cold weather with a flavor explosion of a pie. Add sugar and vanilla; continue to whip until the peaks are just stiff. Turn the food processor to on position and drizzle cold water over the dough mixture through the water hole, as soon as the dough starts to pull together turn the food processor off. Keep whisking until the filling is well combined. Pour cream cheese mixture into graham cracker crust, then top with cherry pie filling. Copying and/or pasting full recipes to any social media/website/blog is strictly prohibited. Hi Jano, While I think it should work, I cant say for sure as I havent tried it. To make the crust, add flour, sugar and salt in a food processor and pulse several times to mix. Place cookie sheet on oven rack. Carefully unwrap and set aside to cool. Also, light brown sugar or dark brown sugar is best for this pie recipe. Sweet potato is one of my favorite things to eat. For a boozy coffee try my Keoke coffee recipe. Thanks. Break sweet potato flesh apart and place in a bowl. Pulse or mix with a hand or stand electric mixer until the ingredients are combined and smooth. Grease a 9-inch pie pan and set it aside. They always come out great! Any chance I can use almond milk instead of evaporated milk? Please LMK how it turns out if you try it! Making it again this year! The reason I ask: every recipe Ive ever read which contains condensed milk always stipulates sweetened condensed milk. In a larger bowl, whisk together softened cream cheese and condensed milk. See my recipe HERE for almond flour homemade pie crust, or you can use a store-bought pie crust, dough, or pie shell that may or may not come with its own pie pan. I had leftover cut up yams from Thanksgiving that I froze so I now have no idea of their weight from raw. The flavor of this pie improves over time, so go ahead and make it a few days ahead. Cover the prepared pie dough with plastic wrap and freeze for 10 - 15 minutes. The family gathering, the laughter and joy, the smells of good food in the kitchen. Why does your sweet potato pie fall apart? Many sweet potato pie recipes call for boiling the sweet potatoes but in this recipe they are roasted. You can also subscribe without commenting. Kitchen equipment for a Southern sweet potato pie recipe. Roast until very tender, about 1 1/4 hours. Add the vanilla, salt, cinnamon, nutmeg, cloves, and ginger; beat until just combined. Although this site may participate in affiliate marketing and brand collaborations, all opinions are the site's own. I know sometimes batter can go grainy but once you add flour it comes back together. Then, dice into large, 3-inch chunks. The data is calculated through an online nutritional calculator, Edamam.com. Place the pie dish with the par-baked crust on a baking sheet, pour filling into the crust. How long would I have to bake it after I put the filling in? Use extra flour to keep dough from sticking to the counter and roller. I'd love to know how it turned out! 1 pound sweet potatoes 1 cup firmly packed light brown sugar 2 large eggs 1/2 cup butter, melted 1 (5-ounce) can evaporated milk 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon ground ginger 1/4 teaspoon salt 1 teaspoon vanilla extract 1 (9-inch) unbaked deep dish pie crust Instructions I make sweet potato pie every year and always have to recheck the recipe. , and sweet treats become once cloves are added! Bake at 325 until center is just set and top appears dull, 50-55 minutes. So if youre looking for classic soul food recipes to serve with your sweet potato pie thisThanksgivingorChristmas, then look no further than these delicious ideas: This is what some folks call the how to make sweet potato pie tips! Cinnamon helps brighten up even the darkest desserts because it adds lightness to them while giving off its unique taste. Or snap a photo and share it on Instagram; be sure to tag me @onceuponachef. Preheat the oven to 350 F. Check out this collection of the best soul food recipes! Hi Tami, Im sorry you didnt enjoy this recipe. Just remember: wrap tightly and keep in the fridge because this recipe calls for eggs. Add mashed sweet potato, vanilla and spices and beat until smooth. What spices belong in a Southern sweet potato pie recipe? : ). Open the Instant Pot lid and fill the stainless-steel inner pot with water to the mark. Its a cross between an traditional sweet potato pie and a sweet potato cheesecake. Once you try this recipe, youll be hooked on enjoying thisSouthern dessertclassic every season! (But who wouldnt taste?!). This method doesnt caramelize the potato, but once you blend it all into the filling, you wont be able to tell the difference. Scoop out cooked potato and place it in a bowl to cool. Ground nutmeg has that same type of taste without being overwhelming or spicy at all. [emailprotected] The Soul Food Pot - presented by Good Cheer LLC All rights reserved. Add pie weights or dry bean on top of the parchment paper, enough to fill to the top. Fingers crossed that it comes out good like yours! It was cooked through but still kind of watery. Mix thoroughly. or until center is almost set. Stir in fat-free milk, 1/4 cup sweetened condensed milk, sugar, butter, 1/2 teaspoon cinnamon, vanilla, and salt. A North Carolina family tradition passed down generations. You may need to stop the food processor in between and get a spatula to mix up the flour at the bottom. Refrigerate until the filling is completely set, preferably overnight, before slicing. The Ultimate Soul Food Recipes Guide Pour the sweet potato mixture into the pie crust. Once it cools down, it needs to chill in the fridge for about four hours. 1 pound sweet potatoes (about 3 medium; 2 cups mashed) 6 tablespoons butter softened 14 ounces sweetened condensed milk 2 eggs beaten 1 teaspoon vanilla extract 1 teaspoon ground cinnamon teaspoon ground nutmeg pie crust whipped cream (optional) Instructions Scrub sweet potatoes and poke several holes in them with a fork. Its a quintessential part of the, Is there any reason you should wait until. Youll love how much more flavorful yourciders,toddies,brines, and sweet treats become once cloves are added! Hi Rosie, I havent tried it this way, but I think you could get away with it. When microwaving, be sure to wrap it well in plastic wrap, this will steam the potato and minimize moisture lost which can render it dry. Place a large piece of parchment paper over the frozen pie dough, place pie weights on top or pour dry beans on top to fill the whole pie crust. (Shell will be quite full; filling will not rise over sides.) Place springform pan in a large baking pan; add 1 in. Follow the instructions on the package (or homemade recipe) for blind baking the crust. Combine cake mix and pecans; cut in butter until crumbly. Serve this Southern sweet potato pie recipe and enjoy! (Filling will be soft, but will set while cooling.) Gather 3 cups of sweet potato flesh. Oh, the smell of a Southern sweet potato pie and its warm spices in the air. How long is homemade sweet potato pie good for? Creamy cheesecake, smooth sweet potato and tangy orange zest are the delicious new pie flavor combo you never knew your family needed. Remove the pie shield from the edges 15-20 minutes before the pie is finished baking. Let the pie crust rest of a wire rack while you prepare the pie filling. It is always necessary when pies have unbaked fillings (such as cream pies) but I blind bake the crust for all of my pies, as it helps keep the crust crunchy. Gonna Want Seconds is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Any idea what happened? Place sweet potatoes in food processor; cover and process until smooth. Cover the crust with plastic wrap and refrigerate it for at least 30 minutes or up to 1 day. Spread cream cheese mixture in frozen pie crust. New twist on an old classic: Introducing Black folks purple sweet potato pie recipe! Thank you for your response . Measure 14 oz of pureed sweet potato in a small bowl and set aside. AKA, Southern charm. Microwave on high for 5 minutes. The easiest method is to use an Instant Pot pressure cooker to soften and peel the sweet potatoes quickly and almost effortlessly to prepare them for mashing. Im dairy-free. Similar to our originalBlack Folks Sweet Potato Pie, this Southern sweet potato pie recipe is made with fresh sweet potatoes and soul food spices and seasonings. A classic pie that will always be enjoyed by all. Heat oven to 350F. Pro tip: Use an Instant Pot pressure cooker to soften and peel the sweet potatoes quickly and almost effortlessly! Your recipes are always spot on, so I know that was not the case. Have no fear! Pumpkinpies are traditionally made with sugar, spices, and eggs. It has become one of our familys favorites, so I make it often. Your email address will not be published. These are some of my familys favorites. DID YOU MAKE THIS RECIPE? Preheat the oven to 425 F. Line a rimmed baking sheet with parchment paper or aluminum foil. You'll have more than enough for this recipe, and the puree keeps for months when frozen. Up to 3 hours before serving, whip the cream on medium speed in the bowl of an electric mixer fitted with the whisk attachment. Add the sweet potatoes to the steamer insert of an instant pot.

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